Basmati Rice · Variety
Sugandha
Long-grain aromatic for value markets.
Sugandha is a long-grain aromatic rice derived from basmati stock and traded alongside basmati. It looks very similar to premium long grain basmati at a much lower price point, which makes it popular in value retail and bulk catering.
Specification
| Parameter | Detail |
|---|---|
| Variety | Sugandha |
| Also known as | Pusa Sugandh (basmati-type aromatic) |
| Average raw grain length (AGL) | 8.00 – 8.10 mm |
| Grain breadth | ≈ 1.75 mm |
| Cooked grain length | 16 – 17 mm |
| Elongation ratio | ≈ 2.0× |
| Aroma | ●●○○○ (2/5) |
| Cooked texture | Long, slender and non-sticky. |
| Growing region | Uttar Pradesh, Haryana, Punjab, Madhya Pradesh |
| Available forms | Raw, Steam, Sella, Golden Sella |
| Moisture | ≤ 12.5 – 14% (per contract) |
| Packaging | 5, 10, 20, 25, 40, 50 kg — PP, BOPP, non-woven, jute; private label available |
Fragrance
Mild aroma.
Texture
Long, slender and non-sticky.
Best for
Value retail, catering, everyday pulao and fried rice.
Indicative values. Final specifications are agreed in the contract and confirmed by a pre-shipment lab report.
Request a Sugandha offer
Tell us the form (raw, steam or sella), packaging, quantity and destination port — we will reply with specifications and a price.